Cutts Restaurant - Traditional Southern Cooking
Cutts Restaurant - Traditional Southern Cooking

2016 Cutts Party and Holiday Menu

Click to view 2016 Cutts Party and Holiday Menu

CUTTS RESTAURANT

LARGE PARTY TAKE-OUT & HOLIDAY MENU

417 E Lee Street, Enterprise, AL * 334-347-1110

TAX IS NOT INCLUDED IN PRICE - Tax is additional

Smoked Cured Hams:​
Whole Ham Approximately 7-9 lbs - Serves 30-40 $69.99    
Smoked Turkeys:
Breast Only Approximately 7-9 lbs - Serves 30-40 $59.99    
Vegetables Pint - $3.49 1/2 gallon - $13.99 Gallon - $25.99
Yams 'N Apples Pint - $5.50 1/2 gallon - $22.99 Gallon - $43.99
Dressing Pint - $4.50 1/2 gallon - $18.99 Gallon - $35.99
Giblet Gravy
Pint - $3.49 1/2 gallon - $13.99 Gallon - $25.99
Brunswick Stew:
Pint Serves 3-4 $6.99  
1/2 Gallon Serves 10-12 $28.99  
Gallon Serves 20-25 $56.99  
       
Whole Pies:
Coconut, Chocolate, Pecan, Lemon, Sweet Potato, Pumpkin $9.99
Cornbread Dressing:
1/2 Gallon $18.99 Gallon - $35.99  
Sides:  
Dumplings 1/2 gallon - $21.99
Yams & Apples 1/2 gallon - $22.99
Loaded Potato Casserole 1/2 gallon - $19.99
Sweet Potatoe Casserole 1/2 gallon - $21.99
Broccoli/Rice Casserole 1/2 gallon - $19.99
Squash Casserole 1/2 gallon - $19.99
Hash Brown Casserole 1/2 gallon - $19.99
Macaroni & Cheese 1/2 gallon - $21.99
Pecan Cobbler (5 lbs) 1/2 gallon - $24.99
Packages:  
Ham, 1 casserole, 1/2 gallon of dressing, 1 pint of gravy $108.99
Turkey Breast, 1 casserole, 1/2 gallon of dressing, 1 pint of gravy $98.99

view 2016 Cutts Party and Holiday Menu PDF

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Featured Article

Alabama Magazine Featured Article on Cutts Restaurant

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Map & Directions to Cutts Restaurant in Enterprise, Alabama
Hours of Business:
Mon thru Fri: 8:00am - 8:00pm
Breakfast: 8:00am - 10:00am
Lunch Buffet: 10:00am - 2:00pm
Dinner Buffet: 4:00pm - 8:00pm
Short Orders Only:
             10:00 - 2:00 Saturday